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Slow-cooker Two-Potato Soup

Posted by on Feb 23, 2018 in Recipes | 0 comments

Prep Time: 20 min. – Cook Time: 8 to 12 hrs. – Serves: 4 Ingredients: 1 large dark-orange sweet potato, peeled, cut into 1/2-inch cubes (1 1/4 cups) 1medium russet or baking potato, cut into 1/2-inch cubes (1 cup) ¼ cup chopped onion (1/2 medium) 1 can (14.5 oz.) diced tomatoes with basil, garlic and oregano, undrained 2 ½ cups water ¾ teaspoon salt 2 vegetarian vegetable bouillon cubes 2 cups frozen peas and carrots (from 1-lb bag), thawed* Directions: In 3- to 4-quart slow cooker, mix all ingredients except peas and carrots....

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Mashed Potato Croquettes

Posted by on Feb 21, 2018 in Recipes | 0 comments

Makes 18 INGREDIENTS 2 large egg yolks 2 cups cold mashed potatoes ½ cup grated Parmesan 2 tablespoons fresh chives, chopped 1 tablespoon all-purpose flour 4 large eggs 2 cups breadcrumbs Vegetable oil (for frying; about 2 cups) DIRECTIONS Mix egg yolks, mashed potatoes, Parmesan, chives, and flour in a medium bowl. Roll into walnut-size balls; chill until cold, at least 2 hours. Beat eggs in a bowl; place breadcrumbs in another bowl. Pour vegetable oil into a medium skillet to measure ½” (about 2 cups) and heat over medium-high until a pinch...

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Side Delights Goes for the Gold

Posted by on Feb 20, 2018 in News | 0 comments

SIDE DELIGHTS® GOES FOR THE GOLD  AS POTATOES GAIN CREDIBILITY FOR PERFORMANCE  WITH OLYMPIANS AND TOP ATHLETES  Side Delights® supports San Francisco, CA  (February 20, 2018) – Side Delights® announces additional support for potatoes ability to impact athletic performance. Potatoes as a performance food are gaining notoriety during the 2018 Winter Olympics in South Korea, with the newly released Olympian Menu and announcement that performance nutrition is now a critical part of athletes’ strategy to win. The PyeongChang 2018 athlete’s...

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Butter Fried Potatoes with Corn, Beans, Peppers and Mushrooms

Posted by on Feb 15, 2018 in Recipes | 0 comments

Makes 2 Main Dishes or 4 Side Dishes Ingredients: 8 tablespoons (1 stick) butter 1 large potato, cut into 1/2-inch dice 1 onion, chopped 1 clove garlic, crushed or minced 1 cup green beans, chopped 2 ears fresh sweet corn, pared splash of tamari sauce (optional) 1 red bell pepper, seeded and cut into strips 2 jalapeños, seeded and finely chopped 2 cups white mushrooms, sliced 1/4 cup fresh parsley, chopped 2 tablespoon fresh chives, chopped 1 1/2 teaspoons coarse salt, or to taste fresh ground black pepper Directions:  Heat half of the butter...

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Scalloped Potato Roll

Posted by on Feb 13, 2018 in Recipes | 0 comments

Makes 8 Servings Ingredients: 6 potatoes, peeled 2 cups grated parmesan cheese, divided 3 teaspoons salt, divided 4 tablespoons olive oil, divided 1 sweet onion, diced 1 lb ground beef 14 ½ oz diced tomato, 1 can, drained 4 tablespoons fresh parsley, chopped, divided 1 teaspoon paprika ½ teaspoon pepper 6 cups spinach 2 cloves garlic, minced 1 cup ricotta cheese 1 cup shredded mozzarella cheese   Directions: Preheat oven to 350˚F (180˚C). Using a knife or mandolin cut the potatoes into slices ⅛-inch (3 mm) thick. On a parchment...

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Side Delight Food Blogger Challenge- Recipe #7

Posted by on Jan 7, 2018 in Recipes | 0 comments

Nacho Potato Power Bowl Recipe By: Chrystal Carver – Gluten Free Palate Ingredients: 1 bag fingerling Side Delights® Steamables™  (2 cups of cooked fingerling potatoes), cut into bite sized pieces 1 lb. ground beef (turkey, chicken, pork, and tofu work too) 6-8 teaspoons taco seasoning Cheese of choice 10 cherry tomatoes cut in half 1 large avocado, sliced Sour cream and salsa to taste Cilantro for garnish Instructions: Brown meat in a medium saucepan over low heat. Add Taco Seasoning and mix until evenly distributed. If the meat...

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Side Delight Food Blogger Challenge- Recipe #6

Posted by on Jan 6, 2018 in Recipes | 0 comments

Potato Fajita Bowl Recipe By: Colleen Kennedy – Souffle Bombay Prep Time: 5 Mins. – Cook Time: 20 Mins. – Servings: 2 INGREDIENTS 1 avocado 1 lime Kosher salt & black pepper1 large Vidalia onion 2 red peppers 2 ears corn (optional) 1 package Side Delights® Steamables™  Red Potatoes (or your favorite variety) One 1-1½ pound piece beef tenderloin (filet mignon) 1 jalapeno sliced thin Scallions for garnish INSTRUCTIONS Make a quick guacamole with your avocados by slicing them open, scraping out the flesh (discard the...

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Side Delight Food Blogger Challenge- Recipe #5

Posted by on Jan 5, 2018 in Recipes | 0 comments

Twice Baked Potato Bowl Recipe By: Sara Zenner – Bitz N Giggles Ingredients Potatoes: 1.5 pound bag Side Delights® Steamables™ Red Potatoes 1/3 cup heavy cream 1/2 cup sour cream 2 tablespoons butter 1 cup cheddar cheese, shredded 1 1/2 teaspoons salt 1 1/2 teaspoons pepper Potato Toppings: 1 cup freshly grated cheddar cheese (packaged cheese; will clump when melting) 2 cups steamed broccoli 1 cup diced cooked ham, warmed 1/2 cup bacon pieces (I cheat and buy the bagged kind) 1/2 cup fresh green onions, chopped Cheesy Broccoli...

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Side Delight Food Blogger Challenge- Recipe #4

Posted by on Jan 4, 2018 in Recipes | 0 comments

10-Minute Sweet Potato Breakfast Bowl with Brown Sugar Pears Recipe By: Lauren Keating – Healthy Delicious Cook Time: 10 Mins. – Servings: 4 Ingredients: 1 bag Side Delights® Steamables™ petite sweet potatoes 2 pears 1 tablespoon butter 1 teaspoon brown sugar 1/2 cup full fat coconut milk (from a can) 1 teaspoon vanilla extract 1 cup blueberries 4 teaspoons cashew or almond butter Cinnamon Directions: Microwave the bag of Side Delights® Steamables™  potatoes, seam-side down, for 8 minutes. Let cool 1 minute. While...

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Side Delight Food Blogger Challenge- Recipe #3

Posted by on Jan 3, 2018 in Recipes | 0 comments

Quick Chicken Bacon Potato Bowl with Buttery Leeks Recipe By: Rose McAvoy- Half Her Size Ingredients 1 package, Side Delights® Steamables™ Golden Potatoes ¼ cup bacon crumbles 2-3 leeks, white and light green only, halved then cut into 1-inch crescents 1 tablespoon butter, unsalted 2 cups shredded chicken breast ¼ cup crumbled blue cheese ¼ chopped parsley salt black pepper Directions Steam the potatoes in the microwave according to the package directions and allow to cool slightly before chopping into bite-size pieces. While the...

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