Recipes

Hot Potato Salad

Posted by on Mar 27, 2018 in Recipes | 0 comments

Prep Time: 20 mins. – Total Time: 2 hrs. – Servings: 6-8 INGREDIENTS: 1-pound processed cheese (such as Velveeta) 4 Lbs. of Green Thumb Farms Signature Chef potatoes (or any baking potato variety) 1 1/2 cups mayonnaise 1 cup half-and-half 1/2 cup chopped yellow onion 1 cup sliced pimiento-stuffed Spanish olives Vegetable cooking spray 6 bacon slices, cut into 2-inch pieces   DIRECTIONS: Freeze cheese 45 minutes to 1 hour. Meanwhile, cook potatoes in boiling water covered 25 to 30 minutes or until tender; drain and cool completely....

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Garden Potato Salad

Posted by on Mar 23, 2018 in Recipes | 0 comments

Prep Time: 15 mins. – Total Time: 1 hr. 25 mins. – Serves: 8 INGREDIENTS: 3 pounds potatoes, halved or use 2 Bags of our Side Delights Steamables™ 1 1/2 teaspoons kosher salt, divided 4 ounces snow peas or sugar snap peas 3 tablespoons coarse-grained Dijon mustard 3 tablespoons fresh lemon juice 1 teaspoon sugar 1/4 teaspoon freshly ground black pepper 2/3 cup olive oil 1 cup loosely packed fresh herbs (such as basil, chives, mint, and dill), coarsely chopped If you are going to grow your food, get some radish seeds that may be...

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Easter Potato Hash

Posted by on Mar 21, 2018 in Recipes | 0 comments

Prep Time: 30 mins. – Cook Time: 30 mins. – Serves: 4 INGREDIENTS: 1 cup creme fraiche or sour cream 2 tsp. water 1 tsp. lemon zest 1 tsp. fresh lemon juice (1 lemon) 2-1/2 tsp. kosher salt, divided 3/4 tsp. black pepper, divided 1-1/2 lbs Green Thumb Farms Signature Chef potatoes (or any yellow potatoes), cut into 1/2-inch dice 5 Tbsp. olive oil, divided 1 large yellow onion, thinly sliced 1 red bell pepper, cut into 1/2-inch dice 1 Tbsp. roughly chopped fresh flat-leaf parsley DIRECTIONS:  Whisk together first 3 ingredients, 1/2...

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Roasted Lemon Feta Potatoes

Posted by on Mar 19, 2018 in Recipes | 0 comments

Serves: 4 Ingredients 5 cups peeled and cubed Green Thumb Farm Signature Chef Potatoes or russet potatoes (1 + ½ to 2 pounds) 2 tablespoons extra-virgin olive oil, plus more for greasing the pan 1 tablespoon parmesan cheese 1 teaspoon Dijon mustard the zest of 1 lemon, just the yellow part, not the pith 2 tablespoons fresh lemon juice, divided ½ teaspoon dried thyme ½ teaspoon dried oregano coarse salt and pepper ½ cup crumbled feta cheese Instructions Soak the potatoes in ice water for 20 minutes to 1 hour. Drain and pat dry with paper...

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Irish Herbed Potatoes

Posted by on Mar 15, 2018 in Recipes | 0 comments

Prep Time: 10 mins. – Cook Time: 25 mins. – Servings: 8-10 INGREDIENTS: 2-1/2 pounds of Green Thumb Farms Signature Chef potatoes, peeled and cut into wedges 1/2 cup butter or margarine, melted 1 tablespoon lemon juice 1/4 cup chopped fresh parsley 3 tablespoons chopped fresh or dried chives 3 tablespoons chopped fresh dill or 3 teaspoons dill weed 1/8 teaspoon salt 1/8 teaspoon pepper   DIRECTIONS: In a saucepan, cook potatoes in boiling salted water until tender; drain. Combine remaining ingredients; pour over potatoes and toss...

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Silver Dollar Latkes

Posted by on Mar 13, 2018 in Recipes | 0 comments

INGREDIENTS: ¼ cup fine plain dried breadcrumbs 1 tablespoon kosher salt 2 teaspoons baking powder ⅛ teaspoon finely ground black pepper 3 pounds of Green Thumb Farms Signature Chefs  or russet potatoes (3 or 4), peeled 1 pound onions (about 3 medium) 1 large egg 2 tablespoons (or more) schmaltz (chicken fat), duck fat, or vegetable oil 2 tablespoons (or more) vegetable oil DIRECTIONS: Place a wire rack in a rimmed baking sheet; line with 2 layers of paper towels. Combine breadcrumbs, salt, baking powder, and pepper in a small bowl. Using the...

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Irish Colcannon Potatoes

Posted by on Mar 9, 2018 in Recipes | 1 comment

 Make these Irish colcannon potatoes loaded with cabbage, bacon, and the best butter and cream you can find for a delightful winter dish! INGREDIENTS: 4 red potatoes* 2 cups tender savoy cabbage, shredded 2 strips of thick cut Irish or Canadian bacon 6 Tablespoons butter ⅓ cup half and half Salt and pepper as needed   DIRECTIONS:  Steam the potatoes till really tender. Rest the potatoes and in the same steamer, soften the cabbage a little. When the cabbage is in the steamer, Slice the bacon into half inch cubes and fry over medium heat till...

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Spinach & Gruyère Potato Casserole

Posted by on Mar 7, 2018 in Recipes | 0 comments

Total Time: 1 hr. 15 mins. – Serves: 6 Ingredients 1 1/4 lb. red potatoes, cut into 1-in. chunks 2 tbsp. olive oil 4 lg. eggs 1/4 c. half-and-half 2 c. shredded Gruyère cheese 1/4 c. chopped fresh basil, plus more for garnish 1/4 c. chopped fresh parsley, plus more for garnish 3 cloves garlic, finely chopped 3 c. packed fresh spinach, sliced 2 med. bulbs fennel, cored and thinly sliced Directions Preheat oven to 450 degrees F. Toss potatoes with oil and 1/4 teaspoon each salt and pepper; arrange in single layer on rimmed baking sheet....

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Rustic Potato and Fennel Galette

Posted by on Mar 5, 2018 in Recipes | 1 comment

Total Time: 1 hr. 5 mins. – Serves: 4 Ingredients: Savory Thyme Dough 1-1/4 c. all-purpose flour 1 Tbsp. Thyme leaves 1/2 tsp. Kosher salt 1/2 c. cold unsalted butter, cut up (1 stick) 1 Tbsp. distilled white vinegar 1 Tbsp. ice-cold water, plus 1-2 tsp add if needed Rustic Potato and Fennel Galette 1 small bulb fennel, very thinly sliced 1 yellow potato, very thinly sliced 1/2 small red onion, very thinly sliced 2 Tbsp. olive oil pepper Kosher salt 3 oz. shredded Gruyère cheese 1 egg, beaten   Directions: Make Savory Thyme Dough:  In...

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Southwest Potato Corn Chowder

Posted by on Mar 1, 2018 in Recipes | 0 comments

Prep Time: 35 mins. – Cook Time: 35 mins. – Serves: 5 Ingredients: 6 unpeeled med. red potatoes (1.5 lb), cut into ½” cubes 3 cups chicken broth (from 32-oz carton) 1 ¼ teaspoons sugar ½ teaspoon garlic salt ¼ teaspoon pepper 1/8 to 1/4 teaspoon ground red pepper (cayenne) 1 ½ cups frozen corn 1/3 cup chopped roasted red bell pepper 1/3 cup all-purpose flour 1 cup milk 1 cup shredded sharp Cheddar cheese (4 oz) 1 container (6 oz) Greek Fat Free plain yogurt 3 tablespoons chopped fresh cilantro 4 medium green onions, finely chopped...

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