Potato packing…
Check out our Facebook page http://www.facebook.com/#!/album.php?aid=16414&id=111340152239625&ref=mf for a series of photos of the potato packaging order of operations. Packing season is here so keep an eye out in your local stores for our new potatoes!
Read MoreWarehouse preps for harvest…
The warehouse crew has been busy preparing for the arrival of the 2010 crop. This summer they have worked on updating the wash line to include new flume technology and a new elevator which will result in cleaner potatoes through a more efficient process. The storages have all been emptied and disinfected, patiently awaiting harvest to begin.
Read MoreBaked Potato Salad
Baked Potato Salad Found on the Wegman’s website: http://www.wegmans.com/webapp/wcs/stores/servlet/HomepageView?storeId=10052&catalogId=10002&langId=-1&clear=true SERVES 12 -16 ACTIVE TIME: 30 min CHILL TIME: 1 hour 0 min TOTAL TIME: 1 hour 30 min 2 bags (24 oz each) Baby Red Potatoes, 1-inch dice 1 Tbsp Pure Olive Oil 1/2 tsp salt 1/4 tsp ground black pepper 8 slices Bacon 1 cup Classic Mayonnaise 1/2 cup Sour Cream 4 small green onions, trimmed, thinly sliced 1 Tbsp minced shallot 1 cup Shredded Sharp Cheddar Cheese 1 pkg (0.25 oz)...
Read MoreWaiting patiently…
These tractors are hooked up and waiting patiently for someone to take them to the field and start harvesting potatoes. It won’t be long now and Green Thumb Farms’ spuds will be hitting dinner tables throughout New England!
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