Posts Tagged "Yellow Potatoes"

Smooth Potato Hummus Appetizer

Prep Time: 15 mins. – Cook Time: 15 mins. – Serves: 6 Ingredients: For the hummus: 1 lb. GTF Signature Chef potatoes (or any other yellow potato) Sea salt 1 clove garlic, minced ¼ cup plus 1 Tbsp. tahini 3 Tbsp. lemon juice ¼ tsp bittersweet smoked paprika, + more for serving ¼ c + 2 Tbsp. extra virgin olive oil, + more for serving   For serving: 6-8 small carrots, cut into sticks 1 bunch radishes, trimmed & halved or quartered if large 6-8 baby bell peppers, halved or quartered if large, seeds removed ½ bunch skinny asparagus, ends trimmed   Instructions: Pour water into a...

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German Potato Salad

Total Time: 55 mins. – Serves 6 Ingredients: 8 oz. thick-cut bacon, chopped 2 lb. Green Thumb Farms Signature Chef Potato (or any golden potatoes), cut into 1/2″-thick slices 2 sprigs rosemary 2 tbsp. beer or water 1/2 medium onion, chopped 2 cloves garlic, thinly sliced 1 tsp. caraway seeds 1 small bunch green onions, thinly sliced 1/3 c. malt vinegar 2 tbsp. grainy mustard 2 tbsp. Finely chopped fresh parsley 1 1/2 tbsp. sugar   Directions: Heat grill on medium. In 12-inch skillet, cook bacon on medium 8 minutes or until golden brown and crisp, stirring frequently. With slotted...

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Hot Potato Salad

Prep Time: 20 mins. – Total Time: 2 hrs. – Servings: 6-8 INGREDIENTS: 1-pound processed cheese (such as Velveeta) 4 Lbs. of Green Thumb Farms Signature Chef potatoes (or any baking potato variety) 1 1/2 cups mayonnaise 1 cup half-and-half 1/2 cup chopped yellow onion 1 cup sliced pimiento-stuffed Spanish olives Vegetable cooking spray 6 bacon slices, cut into 2-inch pieces   DIRECTIONS: Freeze cheese 45 minutes to 1 hour. Meanwhile, cook potatoes in boiling water covered 25 to 30 minutes or until tender; drain and cool completely. Peel potatoes, and cut into 1-inch cubes. Grate...

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Garden Potato Salad

Prep Time: 15 mins. – Total Time: 1 hr. 25 mins. – Serves: 8 INGREDIENTS: 3 pounds potatoes, halved or use 2 Bags of our Side Delights Steamables™ 1 1/2 teaspoons kosher salt, divided 4 ounces snow peas or sugar snap peas 3 tablespoons coarse-grained Dijon mustard 3 tablespoons fresh lemon juice 1 teaspoon sugar 1/4 teaspoon freshly ground black pepper 2/3 cup olive oil 1 cup loosely packed fresh herbs (such as basil, chives, mint, and dill), coarsely chopped DIRECTIONS: Bring potatoes, water to cover, and 1 tsp. salt to a boil in a large Dutch oven over medium-high heat. Reduce...

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Easter Potato Hash

Prep Time: 30 mins. – Cook Time: 30 mins. – Serves: 4 INGREDIENTS: 1 cup creme fraiche or sour cream 2 tsp. water 1 tsp. lemon zest 1 tsp. fresh lemon juice (1 lemon) 2-1/2 tsp. kosher salt, divided 3/4 tsp. black pepper, divided 1-1/2 lbs Green Thumb Farms Signature Chef potatoes (or any yellow potatoes), cut into 1/2-inch dice 5 Tbsp. olive oil, divided 1 large yellow onion, thinly sliced 1 red bell pepper, cut into 1/2-inch dice 1 Tbsp. roughly chopped fresh flat-leaf parsley DIRECTIONS:  Whisk together first 3 ingredients, 1/2 teaspoon salt, and 1/2 teaspoon pepper. Set aside...

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