Posts Tagged "steamables"

Lemon & Parsley Skillet-Roasted Fingerling Potatoes

Serves 12 INGREDIENTS: 3 pounds fingerling potatoes, scrubbed, halved lengthwise ⅓ cup fresh lemon juice 2 teaspoons kosher salt 6 tablespoons unsalted butter, cut into pieces, divided ⅓ cup chopped fresh parsley Flaky sea salt   DIRECTIONS: Combine potatoes, lemon juice, kosher salt, and 3 Tbsp. butter in a large straight-sided skillet or a Dutch oven; add cold water just to cover. Bring to a boil over medium-high heat and cook until potatoes are tender, 20–25 minutes. Short-cut: Use our Side Delights Steamables™ Fingerling Potatoes to shorten your boiling time to 8 minutes, then...

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Pan-Roasted Maple Dijon Potatoes and Brussels Sprouts with Bacon

Prep time: 10 mins – Cook time: 30 mins – Serves: 4   Ingredients: Vinaigrette 1 Tablespoon apple cider vinegar 3 Tablespoons extra virgin olive oil 1½ Tablespoons real maple syrup ½ teaspoon dijon mustard ¼ teaspoon kosher salt 1/16 teaspoon ground black pepper Salad 1-1/2 pounds small potatoes (I like Side Delights Golden Potatoes) 5 slices bacon 12 ounces Brussels sprouts, trimmed and cut into ¼” slices Instructions: Vinaigrette In a 2-cup liquid measuring cup, combine the vinegar, olive oil, maple syrup, dijon mustard, salt, and pepper and whisk briskly until...

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German Potato Salad

Prep time: 5 mins – Cook time: 15 mins – Total time: 20 mins – Serves: 4 servings Ingredients: 1 bag Side Delights Steamables Golden Potatoes 4 slices bacon 1 large onion, small diced 1/4 cup white vinegar 2 tablespoons water 2 tablespoons granulated sugar 2 teaspoons kosher salt 1/4 teaspoon freshly ground black pepper 2 tablespoons minced fresh parsley 2 tablespoons minced fresh chives Instructions: Steam the potatoes according to package instructions. Let cool and dice into 1-inch pieces. In a large skillet, cook the bacon until crisp. Remove the bacon and set aside on a...

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Creamy Avocado Potato Salad

Ingredients: 1 lb potatoes (Side Delights Fingerling Potatoes) 5 hard boiled eggs, peeled and diced ½ c white onion, finely diced ½ c celery, diced 1 avocado, pit and skin removed and mashed 1 c mayo 1 tsp mustard ¼ tsp paprika 1 Tbsp fresh dill Instructions: Cook potatoes per directions on the bag. When cooked, open bag and put potatoes into a bowl. Let cool in fridge for at least an hour. In a medium bowl add cooled potatoes, chopped eggs, diced white onion, celery and avocado, stir to combine. In a small bowl mix remaining ingredients. Once blended, combine with potato mixture. Stir to...

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Pan Roasted Smokey Potato Salad with Corn and Bacon

Prep Time: 15 Minutes – Cook Time: 30 Minutes – 4 Servings Ingredients: 1 Package Side Delights Steamables potatoes (red, yellow or fingerling) 3 Tablespoons olive oil, divided 2 Ears corn 4 Slices cooked thick cut bacon 1/4 Cup chopped parsley, cilantro or microgreen (I used pea shoots) 1/2 Teaspoon ground cumin Pinch of garlic powder Salt and pepper to taste Instructions: Steam the potatoes in their bag in the microwave according to the package directions and allow to cool enough to handle. Peel (optional) and slice into quarters Add 1 tablespoon of the olive oil to a cast iron...

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