German Potato Salad

Prep time: 5 mins – Cook time: 15 mins – Total time: 20 mins – Serves: 4 servings


  • 1 bag Side Delights Steamables Golden Potatoes
  • 4 slices bacon
  • 1 large onion, small diced
  • 1/4 cup white vinegar
  • 2 tablespoons water
  • 2 tablespoons granulated sugar
  • 2 teaspoons kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 2 tablespoons minced fresh parsley
  • 2 tablespoons minced fresh chives


  • Steam the potatoes according to package instructions. Let cool and dice into 1-inch pieces.
  • In a large skillet, cook the bacon until crisp. Remove the bacon and set aside on a plate to let cool.
  • Add the onion and cook over medium heat until soft and translucent. While the onion is cooking, chop the bacon into small pieces.
  • Stir in the vinegar, water, sugar, salt and pepper and let cook 1 minute. Stir in the potatoes, bacon and herbs. Let cook 2 minutes or until everything is combined and hot. Taste and season with additional salt and pepper if needed. Serve warm.

By: Jordan Hammons – The Hungry Traveler

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